Spanish wine has earnt its place in the sunFrom crisp whites to the great fortified brands, Britain just can’t get enough of such diverse originality, writes Jonathan Ray
Spain has more acres under vine than any other country. And although, for most of us, Spain equals rioja and rioja equals Spain, there is much else to tempt the wine lover, be it crisp, refreshing whites, soft, mellow reds or the great complex fortified wines of Jerez and Sanlúcar de Barrameda.
Read the rest of the article here:
http://www.telegraph.co.uk/wine/main.jhtml?xml=/wine/2008/04/04/edwine104.xml